Prosciutto Rolls & Salad

I came up with this lunch idea at the weekend, I love prosciutto and combining it with good quality mozzarella and peppery rocket makes this a really delicious option for lunch. Please try and go for the best possible quality mozzarella you can realistically afford, I promise it makes a difference. I’ve added a cheeky little video for you, hope you like it!

  
Serves: 1

  • 2 slices of prosciutto
  • 2 tsp mascarpone
  • Couple of torn-off pieces of mozzarella
  • 3-4 sundried tomatoes
  • Rocket
  • Handful of spinach
  • Cherry tomatoes, cut into quarters
  • Squeeze of lemon juice

Lay out the prosciutto and spread the mascarpone over them and season well, you could add a little bit of oregano at this point too. Lay on the rocket and sundried tomatoes and add the mozzarella. Squeeze over a spritz of lemon juice and roll these up into little parcels of joy, you can secure them with a little cocktail stick if you need to.

Put the spinach and tomatoes in a Tupperware container and pop the parcels on top.

Try and wait until lunchtime.

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