Hey everyone! After another crazy week and weekend I’m ready to take this week by storm! Read More »
There is something strangely satisfying about these salad bowls, having my food organised and compartmentalised feels grown up and as if I’m one of those girls who has their shit together 😉Read More »
I came up with this lunch idea at the weekend, I love prosciutto and combining it with good quality mozzarella and peppery rocket makes this a really delicious option for lunch. Please try and go for the best possible quality mozzarella you can realistically afford, I promise it makes a difference. I’ve added a cheeky little video for you, hope you like it!
- 2 slices of prosciutto
- 2 tsp mascarpone
- Couple of torn-off pieces of mozzarella
- 3-4 sundried tomatoes
- Handful of spinach
- Cherry tomatoes, cut into quarters
- Squeeze of lemon juice
Lay out the prosciutto and spread the mascarpone over them and season well, you could add a little bit of oregano at this point too. Lay on the rocket and sundried tomatoes and add the mozzarella. Squeeze over a spritz of lemon juice and roll these up into little parcels of joy, you can secure them with a little cocktail stick if you need to.
Put the spinach and tomatoes in a Tupperware container and pop the parcels on top.
Try and wait until lunchtime.
Hello all, I thought I’d share with you another meal plan to try to kick-start your clean eating habit, give it a go – you never know how clean eating might change your life 🙂Read More »
This is a really nice change for a smoothie, replace the usual banana or avocado thickener you use for oats. It seems more filling which is good and the oaty flavour is a nice change.Read More »
A quick and easy smoothie I usually have for my breakfast…
- 3 Strawberries
- 1 Satsuma
- 1 small banana
- 1tbsp natural yoghurt
- ½ cup water
- 1 tsp bee pollen
- 1 tbsp flax seeds
Pop it all into your blender. Blitz. Drink. Feel amazing.
Great little ‘go-to’ soup for lazy lunching and freezes really well too..Read More »
This is a delicious summer salad and its a really quick recipe with one simple rule, everything has to be amazingly ripe. The tomatoes can be substituted for normal ones easily, so long as they are ripe. The avocado must be beautifully soft and ready to eat.Read More »
This is another really quick mid-week meal so long as you prep everything you need first and then cook it all in a flurry of steam and yummy smells…Read More »
I’m a big fan of spiralising courgettes as a substitute for pasta. Its not for everyone and you can easily just use gluten free or wholewheat pasta in its place. Just please don’t use white pasta, it has no nutritional benefit. Read More »